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FATTY ACID OXIDATION DISORDERS
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Class of metabolic diseases in which enzyme deficiencies in mitochondrial fatty acid import or b-oxidation limit the ability of mitochondria to use fat as an energy source.
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Overall incidence about 1:10,000; autosomal recessive inheritance
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Medium-chain acyl CoA dehydrogenase (MCAD) deficiency is the most common fatty acid oxidation (FAO) defect
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Most significant danger is hypoketotic hypoglycemia, leading to failure of multiple organ systems. General considerations:
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FAO provides energy for heart and liver at baseline, and for skeletal muscle during prolonged exercise. FAO produces ketones used by brain as energy source during prolonged fast
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FAO supports gluconeogenesis by providing ATP, acetyl CoA, and reduced electron carriers
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Risk for hypoketotic hypoglycemia highest when relying on FAO for energy (e.g., prolonged fast, infection)
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Buildup of long-chain fats is toxic to liver, heart, and muscle cells and can result in acute liver injury, cardiomyopathy, or episodic rhabdomyolysis in times of catabolism or excess fat consumption
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CLINICAL MANIFESTATIONS
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Varies with syndrome but initial presenting symptoms include hypoketotic hypoglycemia; neonatal neurologic symptoms; coma; Reye-like syndrome; cardiac arrhythmia; cardiomyopathy; sudden death, rhabdomyolysis
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Decompensated Patient
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Dextrose stick; serum Na, K, Cl, HCO3, hepatic function panel, ammonia, uric acid. CPK, plasma acylcarnitine profile, total and free carnitine
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Blood gas if concern for metabolic acidosis
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Urine for ketones, myoglobin (if blood in U/A), and organic acid profile
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Consider ECG, echocardiography
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Goal is to reverse hypoglycemia immediately, to curtail anabolism, and to treat associated morbidities:
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Place widest gauge IV catheter immediately. Some patients require central access to maintain high dextrose infusion rates
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Dextrose bolus (initial bolus of 2 cc/kg with D10; bolus may need to be repeated in older patients), then start dextrose infusion with D10 plus electrolytes at 1.5 × maintenance rate. Insulin surge after dextrose infusion inhibits further lipolysis
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Saline boluses if dehydrated, but should not delay establishing euglycemia
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Do not use intralipids
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Early consultation with biochemical geneticist or other specialist
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Carnitine supplementation for primary carnitine deficiency (e.g., carnitine transporter defect [CTD]). Use in other FAODs is typically done, but benefit is controversial
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For disorders affecting long-chain FAO, low fat, high carbohydrate diet, limit long-chain fatty acid intake. Diet is unrestricted in medium/short-chain disorders
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For disorders affecting long-chain FAO, supplement diet with medium-chain triglycerides (2–3 g/kg/day for infants; 1 g/kg/day in older children)
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